Ikebukuro Station East Exit x Yakiniku x All-you-can-eat] Rare cuts of meat ‾"Seared Misuzi sukiyaki-style" /yakiniku/야키니쿠/Oast meat

Ikebukuro Station East Exit x Yakiniku x All-you-can-eat] Rare cuts of meat ‾"Seared Misuzi sukiyaki-style" /yakiniku/야키니쿠/Oast meat

The meatballs are the inner part of the shoulder blades, and only 5 kg can be obtained from one head.
It is also cut into thin slices, so you can grill it as if you were searing it, and then dip it in raw egg.
Serve sukiyaki-style.
Please take this opportunity to enjoy the rare "misuji" part of the dish.
*Loyal Course Limited Edition

Misuji is the inner part of the shoulder blade, and only 5kg of it can be obtained from one cow.
It is cut thinly, so you can grill it and then mix it with raw egg and enjoy it sukiyaki-style.
Take this opportunity to enjoy the rare "misuji" cut.
*Only available in the Royal Course

Misuji是肩胛的内部部分，一头牛身上只能去除5公斤的重量。
They are also sliced into flakes, so you can roast them to get the feeling of being roasted and then mix them with raw egg.
Enjoy the style of Jukiwa.
Please enjoy this rare opportunity to see "Misuji".
*The Imperial Family Limited Edition

all the staff
We look forward to serving you.

SEIKO-EN Ikebukuro East

▼ Access
3 minutes walk from East Exit of JR Ikebukuro Station

▼ Address
1-12-13 Higashi-Ikebukuro, Toshima-ku, Tokyo 170-0013, Japan
Seiko Bldg. 5 and 6F [Reception 5F].

Hours of Operation
Normal
11:30-23:00 (last order 22:00)

Lunch
11:30-15:00

Closed
open every day of the year

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